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Luxury Hotels in London With Exceptional Restaurants

There are many reasons for visiting London - the world-class shows, theatre, opera and ballet; the unrivalled opportunities to truly shop 'till you drop, even at London prices; the museums and art galleries, many of which are now free to enter, and the legendary gourmet dining. There are at least 5570 restaurants in London, according to the Yellow Pages, and many more pubs and coffee houses, snack bars and take-aways so you should be able to dine somewhere different every night for the next 27 years without having to repeat yourself.

However, in reality, we are creatures of habit, and having found somewhere good to dine out, we would rather return there than risk disappointment elsewhere. Many of London's finest restaurants are an integral part of the luxury hotels which are found in London's most prestigious areas. With expensive taxi fares and impossible parking, it makes sense to dine where you are staying. Here are some of London's very best restaurants, complete with adjoining luxury hotel accommodation.

One of the city's best restaurants is tucked inside the five star Connaught Hotel in Mayfair. Although you may feel out of place without a jacket and tie, Hélène Darroze, one of France's most distinguished chefs has brought her Michelin-star cuisine to London for a gastronomic experience to savor. The more informal Espelette restaurant also offers signature dishes by Hélène, along with delectable afternoon teas.

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Equally Michelin star-studded is the Foliage restaurant in the Mandarin Oriental. The restaurant enjoys a Royal Park on either side of this luxury hotel and al fresco dining on the terrace in the warm summer evenings is an unrivalled experience. Attention to detail includes the waiting staff collecting leaves from Hyde Park and placing them beneath the bespoke glass plates to truly set the scene for an amazing experience.

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The five star luxury Berkeley Hotel boasts possibly London's finest dining with not one but two award-winning restaurants. Gordon Ramsay takes on New York's café scene with his Boxwood Café whilst Marcus Wareing at the Berkeley presents a total food euphoria.

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Finally, be prepared to be dazzled by one of the most exciting international restaurants in London. Nobu offers a delectable Peruvian-Japanese menu in the Metropolitan Hotel. Founded by world-renowned chef Nobuyuki Matsuhisa and presided over by Executive Chef Mark Edwards, this specialty cuisine cannot fail to impress. Coupled with the legendary service and contemporary interior design, this is one of the top luxury hotels in London located on Park Lane and is a truly refreshing place to dine and to stay.

Alex Brey co-founded Luxique, and has had a passion for travel for more than 20 years. So much so, he convinced others to join him in his pursuit to create a travel documentary highlighting some of the globe's finest destinations. During an almost three year process, he got to stay in some outstanding luxury hotels, soak up some vibrant cultures and enjoy some of the world's finest cuisines. He realized that the decision-making process for planning the perfect trip - from choosing the destination to getting the right hotel room - was something that could be improved. And so came the birth of Luxique, the website that caters for the discerning traveler.

More information available at Luxique

Article Source: https://EzineArticles.com/expert/Alexander_Brey/450075

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